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  • On the sterilization method of fresh milk

    Our common pasteurized milk has a shelf life of 5-15 days. A common misconception about this is that the longer the shelf life, the better. In fact, the shorter the shelf life of dairy products, the higher the nutritional value of the product. As far as the current sterilization methods for dairy products come ...

  • Summary at the end of 2019, work deployment in 2020

    At your fingertips, the work in 2019 has come to an end. At the end of the year and the beginning of the year, we also ushered in the annual company annual meeting. At the meeting, the company's president Zhang summarized the achievements of the past year as follows: The company's performance increased greatly year-on-year with the efforts of all employees. In the past 2019, the hard work and dedication of all employees, and the company leaders ...

  • Mechanical milking and milking equipment

    Mechanical milking and milking equipment The principle of machine milking uses a double-cylinder structure cup that mimics the calf's mouth. A vacuum pump is connected to produce negative pressure and normal pressure to alternately open the nipple nozzles to make milk Out of the nipple. The milking machine is used to produce milk in a vacuum mode. The milking machine consists of a vacuum pump and a milking machine ...

  • Xi'an Top Electric Co., Ltd. signed with Xi'an Yongxing Food and Pharmaceutical Machinery Co., Ltd.

    On April 26, 2018, Xi'an Top Electric Co., Ltd. and Xi'an Yongxing Food & Chemical Machinery Co., Ltd. signed a commercial cooperation agreement. The signing of this agreement will strengthen the exchanges and cooperation between the two, and their cooperation is an innovative breakthrough in the industry. It is reported that Xi'an Top Electric Co., Ltd. is the development and production of industrial equipment; mechatronic products ...

  • Shaanxi Fuping Dafang Tianxi Green Agriculture Development Co., Ltd. Persimmon Vinegar Equipment Installation Site-Xi'an

    Persimmon vinegar has a unique flavor and a rich taste. The color, fragrance and taste are good, and vinegar film (condensation of acetic acid bacteria and yeasts) is prone to be left in the air for a long time. It is of great significance to inherit intangible cultural heritage. & n ...

  • How to choose a milking machine, Xi'an Yongxing Food & Chemical Machinery provides reasonable suggestions for you

    How to choose a milking machine-xi'an yongxing food and chemical machinery Co., ltd. The vacuum milking machine is designed to imitate the action of calf milking. The power source of the milking machine is vacuum, which is directly used to complete the milking ...

  • Dairy production line machinery and equipment

    Dairy products production line machinery equipment Dairy products are mainly processed products made from raw milk and its products as the main raw material. Including: liquid milk (sterilized milk, sterilized milk, sour milk, formula milk); milk powder (whole milk powder, skim milk powder, full-fat sweetened milk powder and flavored milk powder, infant formula milk powder, etc. Formula milk powder); condensed milk (full fat condensed milk, full fat plus ...

  • Water treatment equipment of Yongxing equipment

    The reverse osmosis of water treatment equipment of Yongxing equipment is referred to as RO, which is a membrane separation technology developed in the 1960s. The principle is that raw water passes through a reverse osmosis membrane under the action of high pressure, and the solvent in the water diffuses from high concentration to low concentration. So as to achieve the purpose of separation, purification and concentration, because it is in line with the natural ...

  • Milk whitening device-homogenizer

    Milk whitening device--Homogenizer--Xi'an Yongxing Food & Chemical Machinery Co., Ltd. 029-83253146 Or liquid-solid phase) homogeneous, emulsified equipment, mainly used in the food or chemical industry, such as: dairy, beverages, cosmetics, ...

  • Structural characteristics of mixing tank

    Structural characteristics of mixing tanks--Xi'an Yongxing Food and Chemical Machinery Co., Ltd. 029-83253146 Aeration fermentation tank, which includes a tank body, a gas supply system and a temperature adjustment system connected to the tank body, and it is an aerobic bioreactor Typical representative of the main components are the casing, temperature control ...

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Contact: Manager Wang Mobile: 18092609686 National Service Hotline: 029-82480378 Email: 578736503@qq.com

Mainly engaged in: juice processing equipment, fruit wine, vinegar brewing equipment, dairy machinery, enzyme equipment

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