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  • Dairy production line machinery and equipment

    Dairy products production line machinery equipment Dairy products are mainly processed products made from raw milk and its products as the main raw material. Including: liquid milk (sterilized milk, sterilized milk, sour milk, formula milk); milk powder (whole milk powder, skim milk powder, full-fat sweetened milk powder and flavored milk powder, infant formula milk powder, etc Formula milk powder); condensed milk (full fat condensed milk, full fat plus ...

  • Development trend of beverage machinery

    Development Trend of Beverage Machinery In recent years, with the diversified demand for beverage and food, beverage machinery is now rapidly developing, and the variety of beverages has also increased. At present, there are more than 20 kinds of mainstream beverage machinery and equipment. Due to the diversified choice of beverages, this will also promote beverages ...

  • Basic conditions for malic-lactic fermentation of wine

    In recent years, research results on malic acid-lactic acid fermentation mechanism and related characteristics of lactic acid bacteria have opened up a wider field in order to overcome the difficulties of malic acid-lactic acid fermentation in wine and control the fermentation. However, most controls are still in the laboratory phase. At present, choosing to use industrialized active dry lactic acid bacteria to adapt to various wine environments has become a winemaker ...

  • "Fruit to hurt the farmer" find a way out food machinery gives fruit a new opportunity

    "Fruit to hurt the farmer" to find a way out of food machinery to rejuvenate the fruit of new machines With the seasonal large number of fruits on the market, the price of fruits in many places has been seasonally lower. Summer fruits such as bayberry, lychee, banana, pineapple, peach, watermelon, and grape have ushered in a bumper harvest period and prices are very affordable. Of course, this is a good thing for consumers, because they can eat cheaper summer fruits. ...

  • Future development trend of vegetable washing machine

    Future Development Trend of Fruit and Vegetable Washing Machines To meet the growing demand for vegetable non-staple food. The design and development of vegetable washing machines provide more advanced and reliable equipment for pure vegetable food processing enterprises. At present, the vegetable cleaning equipment has been perfected. In the clean vegetable processing production line, the vegetable washing machine is the key ...

  • Food and beverage industry becomes a major buyer of packaging machinery market

    Food and beverage industry becomes a big buyer of packaging machinery market According to statistics, the global demand for packaging machinery is expected to grow at a rate of 5.3% per year. Packaging equipment manufacturers are mainly concentrated in the United States, Japan, Germany, Italy, and China. According to geography, foreign packaging machinery market needs are different. According to related ...

  • Dynamic air sterilizer helps wine industry upgrade wine production

    Dynamic air sterilization machine promotes the upgrading of the wine industry. Do not blindly follow the production of wine. Wine has the advantages of low alcohol content, rich nutrition, does not compete with others for rations, and is widely applicable to the population. However, problems such as blind production and irrational product structure in China's wine have affected the growth of the industry. ...

  • Humanized Design in Food Machinery-Air Shower Room

    Humanized design in food machinery-air shower room With the rapid development of the purification industry, the air shower room has changed from the original manual air shower to the present automatic air shower, and the performance of the air shower room has made a qualitative leap. When workers or goods pass through the air shower, the polluted particles are treated by highly filtered highly clean air. Therefore, for cleanliness ...

  • Analysis of the five advantages of bubble cleaning machine in Xi'an Yongxing Food Chemical Machinery

    The bubble cleaning machine uses high-pressure water to impact the surface of the object to be cleaned, forming a cleaning water column containing air bubbles, and the water column moves at high speed to impact the surface of the object. The energy generated when the air bubble bursts in contact with the object will have an impact and scrubbing effect on the surface of the object to be cleaned. Brushing the surface of the object to be cleaned will clean the object to be cleaned. Remove harmful substances in the circulation pump ...

  • Food and beverage sterilizer, energy-saving, high-efficiency spray-type automatic sterilizer

    Food and beverage sterilizer, energy saving and high efficiency. Xi'an Yongxing mechanical spray type automatic sterilizer is preferred. The spray type sterilization equipment is to inject a small amount of process water, and then spray hot water to the surface of the food through a spray nozzle. Comprehensive and stable sterilization of the product, and ensure the sterilization effect. In the hot filling of food and beverage, and sterilization at room temperature, the spray tunnel kills ...

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Contact: Manager Wang Mobile: 18092609686 National Service Hotline: 029-82480378 Email: 578736503@qq.com

Mainly engaged in: juice processing equipment, fruit wine, vinegar brewing equipment, dairy machinery, enzyme equipment

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